Mango Sago Pudding

A tropical dessert that’s as light as it is luxurious. Our Mango Sago Pudding is made with fresh mango puree blended into a velvety pudding base, combined with chewy sago pearls (tapioca balls), and enriched with a swirl of coconut cream. Served chilled in a bowl or glass, it offers a bright, fruity sweetness with a subtle hint of coconut — refreshing without being overly rich. With the vibrant color and fresh taste of ripe mangoes, this dessert is a perfect finale to your meal and a crowd favorite for all ages.